Jamaican Daiquiri
COCKTAIL
Revisiting the classic cocktail: The Daiquiri
Why make it complicated when you can make it simple? One of the world's most famous cocktails also deserved a new version. That's why we entrusted this delicate task to a trusted bartender: Claudio Santos.
YOUR INGREDIENTS
60mlEl Cabrón Rum
30mlFresh lime juice
25mlSimple Syrup
- Preparation time: 7 minutes
share the recipe
- Add rum, lime juice and simple syrup to a shaker with ice
- Shake until cool
- Pour into a cooled bowl
- Decorate with a twist of lime
Did you know?
Invented at the end of the 19th century, it was the El Floridita bar in Havana that popularised it and made Ernest Hemingway its ambassador in the 1930s.
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JAMAICAN DAIQUIRI
COCKTAIL
Revisiting the classic cocktail
The Daiquiri
Why make it complicated when you can make it simple? The most classic of cocktails - and above all the most famous - also deserved a new version. That's why we entrusted this delicate task to a trusted barman: Claudio Santos.
YOUR INGREDIENTS
- 60ml
- 30ml
- 25ml
- El Cabrón Rum
- Fresh lime juice
- Simple Syrup
- Preparation time: 7 minutes
- Add rum, lime juice and simple syrup to a shaker with ice
- Shake until cool
- Pour into a cooled bowl
- Decorate with a twist of lime
share the recipe
Did you know?
Invented at the end of the 19th century, it was the El Floridita bar in Havana that popularised it and made Ernest Hemingway its ambassador in the 1930s.
Find
El Cabrón
Use our online tool to easily find the shop that has the product in your area!
